Tag Archives: traditional

Sweden

Kanelbullar Over the past few years, I’ve become more and more fond of pastries and breads that contain cinnamon, and you really can’t say you’ve done a world cuisine of Sweden without having done Kanelbullar, or cinnamon buns. The recipe … Continue reading

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Poland

Sernik This traditional Polish cheesecake was a must try for me. It’s only in recent years that I’ve become a big fan of cheesecake, and have made a few different versions of such before. However, this one would prove to … Continue reading

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